We spent Christmas at Fiona and Shannon's place in Ingatestone, Essex. It is a cute little village and they have a lovely flat. The cooking began at 10am and after a marathon of preparation we sat down to a wonderful Christmas dinner at about 3pm! Anthony was chief turkey baster. On Boxing day we went walking in Hylands park - a really big public park with an old mansion in the middle.
Lovely English Christmas weather - we didn't leave the house on xmas day, it rained all day.
Fiona as head chef
No comments:
Post a Comment